Food for all: food security in times of crisis

What are the trade-offs between food security, biodiversity and climate protection? And how can we balance all three to protect food supplies?  On Monday, 17 June we will dive into the answers with David Clarinval, Deputy Prime Minister, Belgium and Alexis Taylor, Under Secretary, Trade and Foreign Agricultural Affairs, US Department of Agriculture. Sign up now to hear from policymakers and stakeholders from both sides of the Atlantic explore strategies that can help solve the global food scarcity crisis.