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Food for all: food security in times of crisis
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What are the trade-offs between food security, biodiversity and climate protection? And how can we balance all three to protect food supplies? On Monday, 17 June we will dive into the answers with David Clarinval, Deputy Prime Minister, Belgium and Alexis Taylor, Under Secretary, Trade and Foreign Agricultural Affairs, US Department of Agriculture. Sign up now to hear from policymakers and stakeholders from both sides of the Atlantic explore strategies that can help solve the global food scarcity crisis.
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Where?
In person
AmCham EU Offices
Avenue des Arts 56, 1000 Brussels
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When?
Monday, 17 June 2024
14.30 - 17.30 CEST
Including a networking reception
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14.30 - 14.40: Opening remarks
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Susan Danger, CEO, AmCham EU
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Julie Vermooten (MSD), Chair, Agriculture and Food Committee, AmCham EU
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14.40 - 15.00: Keynote speakers
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David Clarinval, Deputy Prime Minister, Belgium
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Alexis Taylor, Under Secretary, Trade and Foreign Agricultural Affairs, US Department of Agriculture
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15.00 - 16.30: Panel discussion
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Elias Santos, Minister-Counsellor, Head, Economic Sector, Brazilian Ministry of Foreign Affairs
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Volker Koch-Achelpöhler, Director, Agricultural Relations, Gowan Crop Protection Ltd
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Lazaro Sandoval, Senior Agricultural Attaché, Foreign Agricultural Service, US Department of Agriculture
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Gijs Schilthuis, Head of Unit, Policy Perspectives, Strategy and Policy Analysis, Directorate-General for Agriculture and Rural Development, European Commission
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16.30 - 16.40: Closing remarks
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Julie Vermooten (MSD), Chair, Agriculture and Food Committee, AmCham EU
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16.40 - 17.30: Networking reception
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American Chamber of Commerce
to the European Union
Speaking for American business in Europe
Avenue des Arts/Kunstlaan 56
1000 Brussels, Belgium
T 32 2 513 68 92
info@amchameu.eu
amchameu.eu
European Transparency Register:
5265780509-97
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